Chocolate Cake with Oil

Name: Chocolate Cake with Oil
Yield: 16.0
Ingredients: Cake; 3.0 tablespoon Commercial Drinking Chocolate; 0.5 cup Boiling Water; 1.0 cup Flour; 0.75 cup Castor Sugar; 1.5 teaspoon Baking Powder; 0.25 teaspoon Salt; 0.25 cup Vegetable Oil; 4.0 Eggs; 1.0 teaspoon Vanilla Flavouring; 0.5 teaspoon Red Food Colouring; 0.25 teaspoon Cream Of Tartar Chocolate; 0.25 pound Butter; 1.0 pound Castor Sugar; 1.0 tablespoon Cocoa Powder; 1.0 tablespoon Boiling Water Vanilla Flavouring

Chocolate Cake with Oil — a community recipe on Potlikkr.

🍽 Serves 16.0

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Ingredients

Cake
3.0 tbsp Commercial Drinking Chocolate
0.5 cup Boiling Water
1.0 cup Flour

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Method (preview)

1
Dissolve the chocolate in the boiling water and set it aside to cool.
2
Sift the flour, castor sugar (very fine granulated sugar), baking powder

and salt together.

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