Chocolate Caramel Cheesecake
Chocolate Caramel Cheesecake is a home-style recipe made with Vanilla Wafer Crumbs, Butter Melted, Evaporated Milk, Cream Cheese Softened, Sugar, and Semi Sweet Chocolate Chips.
재료
- 2.0 cup Vanilla Wafer Crumbs
- 7.0 tbsp Butter Melted
- 5.0 oz Evaporated Milk
- 16.0 oz Cream Cheese Softened
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Mix crumbs and butter. Press onto bottom and sides of
- 2
9-inch springform pan. Bake at 350F for 10 minutes.
Microwave caramels and milk on high 4 to 5 minutes or