Chocolate-Caramel Sauce
Chocolate-Caramel Sauce is a home-style recipe made with Whipping Cream, Salt, Finely Grated Orange Zest, and Prepared Caramel Sauce Or Butterscotch Sauce. Serves 16.
🍽 Para 16.0
Ingredientes
- 0.5 cup Whipping Cream
- 1.0 pinch Salt
- 1.0 tsp Finely Grated Orange Zest
- 0.5 cup Prepared Caramel Sauce Or Butterscotch Sauce
Preparación (vista previa)
- 1
Combine the chocolate, cream, salt and orange zest in the top of a double
- 2
boiler set over simmering water. Stir until almost melted and smooth.
Whisk in the caramel sauce. Let cool to room temperature.
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