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Chocolate-Caramel Sauce

Chocolate-Caramel Sauce is a home-style recipe made with Whipping Cream, Salt, Finely Grated Orange Zest, and Prepared Caramel Sauce Or Butterscotch Sauce. Serves 16.

Ingrédients

• 0.5 cup Whipping Cream
• 1.0 pinch Salt
• 1.0 tsp Finely Grated Orange Zest
• 0.5 cup Prepared Caramel Sauce Or Butterscotch Sauce

Méthode (aperçu)

1. 1

   Combine the chocolate, cream, salt and orange zest in the top of a double

2. 2

   boiler set over simmering water. Stir until almost melted and smooth.