Chocolate Cheesecake

Name: Chocolate Cheesecake
Yield: 10.0
Ingredients: 1.3333 cup Graham Cracker Crumbs; 0.5 stick Butter; 1.0 tablespoon Cocoa; 6.0 ounce Bittersweet Or Semisweet Chocolate Chopped Small; 2.5 cup Cream Cheese; 0.75 cup Superfine Sugar; 1.0 tablespoon Custard Powder; 3.0 Large Eggs; 3.0 Large Egg Yolks; 0.6667 cup Sour Cream; 0.5 teaspoon Cocoa Dissolved In Hot Water; 3.0 ounce Bittersweet Chocolate Finely Chopped; 0.5 cup Heavy Cream; 1.0 teaspoon Dark Corn Syrup

Chocolate Cheesecake — a community recipe on Potlikkr.

🍽 Serves 10.0

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Ingredients

1.3333 cup Graham Cracker Crumbs
0.5 stick Butter
1.0 tbsp Cocoa
6.0 oz Bittersweet Or Semisweet Chocolate Chopped Small

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Method (preview)

1
Preheat the oven to 350 degrees F. To make the base, process the
2
graham crackers to make rough crumbs and then add the butter and

cocoa. Process again until it makes damp, clumping crumbs and then

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