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Chocolate Cherry Upside Cake

Chocolate Cherry Upside Cake — a community recipe on Potlikkr.

Ingredients

• 1.5 cup Cake Flour
• 0.75 cup Sugar
• 0.25 tsp Salt
• 1.0 tsp Baking Soda

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Method (preview)

1. 1

   Mix & sift all dry ingredients. Slowly mix in remaining ingredients. Put 3/4 c of cherry pie filling in bottom of microwave bundt cake dish. Put the rest of cherry pie filling in cake batter. Pour into the cake dish & bake in microwave for 9 min on 50% h

2. 2

   eat. Than turn & bake for an additional 3-4 on high. Top may look moist. That is ok. Cover cake while still in dish with a towel for about 1-2 min., then turn out on dish.