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Chocolate Chiffon Dessert

Chocolate Chiffon Dessert is a home-style recipe made with Gelatin Powder Unsweetened, Sugar, Salt, Cocoa Powder, Eggs, and Milk Skim. Serves 6.

Ingredients

• 1 envelope
• 1/2 cup
• 1/8 tsp
• 1/3 cup

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Method (preview)

1. 1

   Mix gelatin, 1/4 cup of sugar, salt and cocoa in double boiler.

2. 2

   Beat egg yolks and milk together.