Chocolate Chip Cheesecake Dip
Chocolate Chip Cheesecake Dip is a home-style recipe made with Raisins, Brandy, Cream Cheese, Whipping Cream, Vanilla Extract, and Dark Brown Sugar. Serves 6.
Ingredienti
- 0.5 cup Raisins
- 1.0 tbsp Brandy
- 2.0 cup Cream Cheese
- 0.5 cup Whipping Cream
+ 4 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Mix the raisins and brandy (making sure all the raisins are coated) and let soak for 15 minutes. In another bowl, beat the cream cheese and whipping cream until well blended and smooth. Add the vanilla, mixing well. Blend in the brown sugar and cinnamon. Mix in the "slushed" raisins and chocolate chips, blending well. Garnish with a light dusting of cinnamon. Serve at room temperature.
- 2
Makes about 3 3/4 cups of dip.
SUGGESTED DIPPERS:
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