Chocolate Cinnamon Rolls

Name: Chocolate Cinnamon Rolls
Yield: 16.0
Ingredients: 1.0 package Dry Yeast; 2.0 tablespoon Sugar; 1.25 cup Skim Milk To F; 0.25 cup Stick Margarine; 0.5 teaspoon Vanilla Extract; 1.0 Egg; 4.0 cup Bread Flour; 0.3333 cup Unsweetened Cocoa; 0.5 teaspoon Salt Vegetable Cooking Spray; 1.0 Egg White; 0.25 cup Sugar; 1.0 teaspoon Ground Cinnamon; 1.0 cup Sifted Powdered Sugar; 2.0 tablespoon Skim Milk; 1.0 teaspoon Vanilla Extract

Chocolate Cinnamon Rolls — a community recipe on Potlikkr.

🍽 Serves 16.0

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Ingredients

1.0 pkg Dry Yeast
2.0 tbsp Sugar
1.25 cup Skim Milk To F
0.25 cup Stick Margarine

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Method (preview)

1
bowl; let stand 5 minutes. Add margarine, 1/2 teaspoon vanilla, and egg; stir
2
well. Stir in 3 1/2 cups flour, cocoa, and salt to form a soft dough. Turn dough

out onto a lightly floured surface, and knead until smooth and elastic (about 10

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