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Chocolate-Covered Almonds

Chocolate-Covered Almonds is a home-style recipe made with Almonds, Sugar, Water, Semi Sweet Chocolate, and Powdered Sugar. Serves 1.

Zutaten

• 3 cup
• 2 cup
• 1 cup
• 28 oz

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Zubereitung (Vorschau)

1. 1

   Mix almonds, sugar, water in a heavy saucepan over medium high heat for about 5 minutes until mixture has a sandy texture and coats the almonds. (While stirring, push mixture up the sides to make sugar crystalize.)

2. 2

   Spread almonds on a baking sheet covered with parchment paper and freeze.