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Chocolate Creme Brulee

Chocolate Creme Brulee is a home-style recipe made with Ground Cinnamon, Chopped Plain Chocolate Or Dark Unsweeten, and Caster Sugar.

Ingredientes

• 0.5 tsp Ground Cinnamon
• 1.5 oz Chopped Plain Chocolate Or Dark Unsweeten
• 2.0 oz Caster Sugar

Preparo (prévia)

1. 1

   Beat the chestnut puree to lighten it. Whip the cream (not stiffly);

2. 2

   fold in cinnamon, chestnut puree and chocolate. Divide among 4 heat-proof rameki