Chocolate Crepes

Name: Chocolate Crepes
Yield: 24.0
Ingredients: 4.0 Eggs; 1.0 cup Milk; 1.0 cup Water; 1.875 cup All Purpose Flour; 2.0 tablespoon Cocoa; 4.0 tablespoon Cooking Oil; 1.0 T Granulated Sugar; 0.25 teaspoon Salt

Chocolate Crepes — a community recipe on Potlikkr.

🍽 Serves 24.0

Ingredients

4.0 Eggs
1.0 cup Milk
1.0 cup Water
1.875 cup All Purpose Flour

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Method (preview)

1
ingredients. Beat smooth. Cover and store in
2
refrigerator overnight or at least a few hours. Add

milk before cooking if too thick. Pour 2 tbsp. in

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