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Chocolate Dessert Fondue

A home-style Chocolate Dessert Fondue made with Whipping Cream, Chocolate Candy With Almonds, and Milk. Scale it up or down for the number of people at the table.

Ingredients

• 1/3 cup
• 6 oz
• 2 tbsp

Method (preview)

1. 1

   Break candy into pieces. Rub crock wall with butter.

2. 2

   Place candy, marshmallows and milk in crock pot.

3. 3

   Cover and heat, stirring every 15 minutes, until melted and smooth. Gradually add whipping cream.

4. 4

   Cover and continue heating 30 minutes, Serve with bite-sized pieces of pound cake, marshmallows or fruit.