Chocolate Dessert Fondue (crockette)

Name: Chocolate Dessert Fondue (crockette)
Ingredients: 1 1/2 teaspoon Butter Or Margarine; 8 package Chocolate Candy Bars With; 3 tablespoon Milk; 1/2 cup Whipping Cream

Chocolate Dessert Fondue (crockette) is a home-style recipe made with Butter Or Margarine, Chocolate Candy Bars With, Milk, and Whipping Cream.

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Ingredients

1 1/2 tsp
8 pkg
3 tbsp
1/2 cup

Method (preview)

1
Rub crock wall with butter.
2
Place candy bars, milk, marshmallows in crockette.

Cover and cook, stirring every 30 minutes, until melted and smooth.

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