Chocolate-Dipped Coconut Shortbread

Name: Chocolate-Dipped Coconut Shortbread
Ingredients: 1.75 cup Flour; 0.5 teaspoon Baking Powder; 0.25 teaspoon Salt; 0.75 cup Butter Softened; 0.3333 cup Sugar; 1.5 teaspoon Vanilla Extract; 6.0 ounce Semisweet Chocolate Chips Melted With; 2.0 teaspoon Butter

Chocolate-Dipped Coconut Shortbread — a community recipe on Potlikkr.

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Ingredients

1.75 cup Flour
0.5 tsp Baking Powder
0.25 tsp Salt
0.75 cup Butter Softened

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Method (preview)

1
Buttery shortbread laced with coconut and dipped into dark chocolate.
2
Combine flour, baking powder, salt; set aside. Beat together butter,

sugar and vanilla until light and fluffy. Stir in four 1/2 cup at a time

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