Chocolate-Dipped Coconut Shortbread
Chocolate-Dipped Coconut Shortbread is a home-style recipe made with Flour, Baking Powder, Salt, Butter, Sugar, and Vanilla Extract. Serves 24.
🍽 24.0인분
재료
- 1.75 cup Flour
- 0.5 tsp Baking Powder
- 0.25 tsp Salt
- 0.75 cup Butter
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine flour, baking powder, salt; set aside. Beat together butter,
- 2
sugar and vanilla until light and fluffy. Stir in four 1/2 cup at a time
and mix until well-blended. Stir in coconut. Form dough into a 4" x 7"