Chocolate-Dipped Coconut Shortbread
Chocolate-Dipped Coconut Shortbread is a home-style recipe made with Flour, Baking Powder, Salt, Butter, Sugar, and Vanilla Extract. Serves 24.
🍽 Serve 24.0
Ingredientes
- 1.75 cup Flour
- 0.5 tsp Baking Powder
- 0.25 tsp Salt
- 0.75 cup Butter
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Preparo (prévia)
- 1
Combine flour, baking powder, salt; set aside. Beat together butter,
- 2
sugar and vanilla until light and fluffy. Stir in four 1/2 cup at a time
and mix until well-blended. Stir in coconut. Form dough into a 4" x 7"
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