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Chocolate-Dipped Strawberries

Chocolate-Dipped Strawberries — een communityrecept op Potlikkr.

Bereiding (voorbeeld)

1. 1

   Wash the strawberries well, but do not remove stems. Spread the berries on towels or absorbent paper in a single layer, and allow to air dry until all water has evaporated (chocolate will not adhere properly if the berries are damp). Melt 1/2 pound chocolate in a double boiler deep enough to cover strawberries. Holding the berries by the stem, hand dip each one 3/4 of the way up to the top. Place on waxed paper and allow to harden or refrigerate until hard.

2. 2

   Keep refrigerated until ready to serve.