Chocolate French Toast With Strawberry Syrup
Chocolate French Toast With Strawberry Syrup is a desserts recipe made with Sugar, Cinnamon, Vanilla Sugar, Cocoa Powder, and Milk. Add it to your meal plan and shop the whole list in one go.
Ingrediënten
- 1/4 cup
- 1 tsp
- 1/2 cup
- 2 tbsp
- 1/2 cup
- 6 slice
- 1 tbsp
Bereiding (voorbeeld)
- 1
Make strawberry syrup: In a small saucepan combine syrup, sugar, spices and strawberries.
- 2
Bring to a boil over medium heat, stirring often.
- 3
Lower heat to simmering and cook until thick and syrupy consistency is reached.
- 4
Keep warm.
- 5
Make chocolate french toast: In a large shallow bowl whisk eggs.
- 6
In a small bowl combine vanilla sugar and cocoa until well-blended and whisk into eggs.
- 7
Whisk in milk.
- 8
In a saute pan, preferably nonstick, heat half of oil over medium heat.
- 9
Dip bread slices in egg mixture until thoroughly moistened.
- 10
Carefully transfer half of bread slices to pan and cook until golden brown, 2 to 3 minutes per side, turning once.
- 11
Transfer to warmed plate.
- 12
Repeat with remaining bread slices.
- 13
To serve, drizzle with strawberry syrup, top with a dollop of whipped cream, and sprinkle with confectioners' sugar.
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