Chocolate Fudge Trifle
A home-style Chocolate Fudge Trifle made with Instant Chocolate Fudge, Milk, Heavy Cream Whipped, Loaf Cake Slices, and Chocolate Fudge Sauce. Add it to your meal plan and shop the whole list in one go.
Ingrediënten
- 4 oz
- 1 cup
- 2 cup
- 12 oz
- 1/2 cup
Bereiding (voorbeeld)
- 1
1. In a medium bowl, combine pudding mix with milk.
- 2
Whisk until well blended, 1 to 2 minutes; mixture will thicken as mixed.
- 3
Fold in half of whipped cream until well blended and no white streaks remain; set aside.
- 4
Cover trifle with remaining whipped cream, spreading evenly.
- 5
Sprinkle almonds on top.
- 6
Cover trifle and refrigerate until well chilled, 5 to 6 hours or overnight.
- 7
Use a large spoon to scoop out and serve.
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