Chocolate Hazelnut Biscotti #2
Chocolate Hazelnut Biscotti #2 is a home-style recipe made with Unbleached White Flour, Unsweetened Cocoa Powder, Sugar, Baking Powder, Salt, and Ground Cinnamon. Serves 1.
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Ingredientes
- 2.0 cup Unbleached White Flour
- 0.25 cup Unsweetened Cocoa Powder
- 1.0 cup Sugar
- 1.0 tsp Baking Powder
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Preparación (vista previa)
- 1
Preheat the oven to 350 degrees.
- 2
Prepare a baking sheet with cooking spray or a very light coating of oil.
In a large mixing bow, sift together flour, cornmeal, baking powder, and salt.
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