Chocolate Mallow Cake

Name: Chocolate Mallow Cake
Yield: 8.0
Ingredients: 0.6667 cup All Purpose Flour; 0.6667 cup Sugar; 0.75 teaspoon Soda; 0.5 teaspoon Salt; 0.5 teaspoon Vanilla; 0.25 cup Shortening; 2.0 Eggs; 1.0 ounce Unsweetened Chocolate; 2.0 tablespoon Water; 0.5 cup Sour Cream; 12.0 Marshallows Frosting; 1.0 ounce Unsweetened Chocolate Sq; 2.0 tablespoon Butter Or Margarine; 3.0 tablespoon Milk; 2.0 cup Confectioners Sugar; 0.5 teaspoon Vanilla; 0.125 teaspoon Salt

Chocolate Mallow Cake is a home-style recipe made with All Purpose Flour, Sugar, Soda, Salt, Vanilla, and Shortening. Serves 8.

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🍽 8.0인분

재료

0.6667 cup All Purpose Flour
0.6667 cup Sugar
0.75 tsp Soda
0.5 tsp Salt

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조리법 (미리보기)

1
Place all ingredients, except marshmallows in mixing bowl. Blend at lowest
2
speed, then beat at medium speed 2 min. Spread batter in 10 x 6 in baking dish.

Microwave at 50% (Medium) 6 minutes. Rotate 1/4 turn every 3 min. Increase power

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