Chocolate Meringue Cookies
Chocolate Meringue Cookies comes together with Vanilla, Sugar, and Chocolate Chips. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 1/2 tsp
- 1/2 cup
- 1 cup
Method (preview)
- 1
Beat together the egg whites, vanilla, and salt until frothy with an electric mixer.
- 2
Slowly beat in the sugar, 1 tabls. at a time, on medium.
- 3
Continue beating meringue until sugar dissolves and whites get glossy and form soft peaks.
- 4
Gently fold in the choc chips and nuts.
- 5
Drop by teaspoonfuls on well-greased cookie sheet.
- 6
Place in the preheated oven.
- 7
Close the door and turn the oven off.
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