Chocolate Mint Layer Cake
Chocolate Mint Layer Cake is a home-style recipe made with Mint Chocolate Chips, Water Divided, Flour Unbleached, Salt, Baking Soda, and Baking Powder.
材料
- 1 cup
- 1 1/4 cup
- 2 1/4 cup
- 1 tsp
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作り方 (プレビュー)
- 1
CAKE: Preheat oven to 375 degrees F. In a small saucepan, combine mint-chocolate chips and 1/4 cup of water.
- 2
Cook over medium heat, stirring constantly, until chips are melted and mixture is smooth.
Cool 10 minutes.