Chocolate Mosaic Fruit Tart
Chocolate Mosaic Fruit Tart is a home-style recipe made with Powdered Sugar, Unsifted Flour, Cold Butter Cut Up, Salt, Vanilla, and Butter Softened.
Ingrediënten
- 0.5 cup Powdered Sugar
- 0.5 cup Unsifted Flour
- 0.5 cup Cold Butter Cut Up
- 0.125 tsp Salt
+ 5 ingrediënten meer — meld je gratis aan om alles te zien.
Bereiding (voorbeeld)
- 1
DIRECTIONS: For crust: Place broken chocolate pieces, sugar and almonds
- 2
into bowl of processor or blender. Process for about 20 to 25 seconds until
the mixture is like powder. On top of chocolate mixture in food processor,
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