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Chocolate Mousse (2)

Chocolate Mousse (2) is a home-style recipe made with Semisweet Chocolate Chips, Sugar, and Softened Unsalted Butter.

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Chocolate Mousse (2)

재료

조리법 (미리보기)

  1. 1

    Combine chocolate and coffee in double boiler over almost-simmering water.

  2. 2

    Stir till chocolate begins to melt, then go to next step.

Beat egg yolks while gradually adding sugar.

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