Chocolate Nut Upside-Down Cake
Chocolate Nut Upside-Down Cake — Potlikkr 커뮤니티 레시피.
재료
- 2.0 tbsp Butter Or Margarine
- 0.25 cup Brown Sugar
- 0.6667 cup Heavy Cream
- 1.75 cup Flour
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Melt 2 tb butter in small saucepan; stir in brown sugar.
- 2
Heat until bubbly. Stir in corn syrup and cream; heat,
stirring constantly, just to boiling. Add nuts. Pour into a