Chocolate Pancakes With Chocolate-raspberry Sauce

Name: Chocolate Pancakes With Chocolate-raspberry Sauce
Yield: 2.0
Ingredients: 0.25 cup All Purpose Flour; 2.0 tablespoon Sugar; 1.5 teaspoon Unsweetened Cocoa Powder; 0.25 teaspoon Baking Powder; Pn Salt; 1.0 Lg Egg White; 0.25 cup Skim Milk; 1.0 T Vegetable Oil; 0.25 teaspoon Pure Vanilla Extract; 0.5 pint Non Fat Vanilla Frozen Yogurt; 0.3333 cup Chocolate Raspberry Sauce; 0.5 cup Fresh Raspberries Chocolate Raspberry Sauce; 0.3333 cup Sugar; 2.0 tablespoon Unsweetened Cocoa Powder; 3.0 tablespoon Seedless Raspberry Jam; 2.0 teaspoon Framboise; 1.0 T Arrowroot Or; 1.5 teaspoon Cornstarch

Chocolate Pancakes With Chocolate-raspberry Sauce is a home-style recipe made with All Purpose Flour, Sugar, Unsweetened Cocoa Powder, Baking Powder, Pn Salt, and Lg Egg White. Serves 2.

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🍽 Für 2.0

Chocolate Pancakes With Chocolate-raspberry Sauce

Zutaten

0.25 cup All Purpose Flour
2.0 tbsp Sugar
1.5 tsp Unsweetened Cocoa Powder
0.25 tsp Baking Powder

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Zubereitung (Vorschau)

1
sugar, cocoa, baking powder and salt. In a small bowl, whisk together
2
egg white, milk, oil and vanilla. Make a well in the center of the

dry ingredients and gradually whisk in the liquid mixture, stirring

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