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Chocolate Peanut Butter Cupcakes

Chocolate Peanut Butter Cupcakes comes together with Sugar, Water Or Milk, Creamy Peanut Butter, Semisweet Chocolate, and Margarine Or Butter. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1/4 cup
• 2/3 cup
• 2 tbsp
• 1 oz
• 1 1/2 tbsp
• 1/2 cup
• 1/2 tsp
• 1 1/2 tbsp

Method (preview)

1. 1

   Heat oven to 400.

2. 2

   Mix baking mix, sugar, egg, 2/3 cup water and the peanut butter; beat vigorously 30 second. fill muffin cups about 2/3 full

3. 3

   Bake unitl golden brown, about 15 minutes. Cool

4. 4

   Heat chocolate and margarine over low heat until melted. Stir in powdered sugar, vanilla and hot water.

5. 5

   Spread about 1 teaspoon chocolate glaze over top of each muffin; dip into peanuts.