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Chocolate Peanut Butter Quiche

Chocolate Peanut Butter Quiche is built on Peanut Butter Creamy Style, Brown Sugar Packed Firm, Chilled Cream, Heavy Cream, and Semi Sweet Chocolate Chopped. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 1/4 cup
• 1/2 cup
• 1 cup
• 1 1/2 cup
• 4 oz
• 2 oz
• 1/2 cup

Method (preview)

1. 1

   Mix filling in a food processor and place in pie crust, then refrigerator.

2. 2

   Melt cream and the 2 chocolates in a double boiler over low heat.

3. 3

   Add the brown sug ar and continue to stir.

4. 4

   Beat egg yolks until frothy and then add to the chocol ate mixture.

5. 5

   When completely mixed and ready, smooth filling over the peanut b utter mixture.

6. 6

   Bake until knife comes out clean.

7. 7

   Refrigerate until firm.

8. 8

   Recipe from “One Million Recipes CD”