Chocolate Pecan-fudge Cake

Name: Chocolate Pecan-fudge Cake
Yield: 12.0
Ingredients: 0.5 cup Unsalted Butter; 1.0 cup Light Brown Sugar; 4.0 Large Eggs; 1.0 cup Chocolate Syrup; 0.6667 cup Bailey S Irish Cream; 1.0 teaspoon Instant Coffee Granules; 1.0 cup All Purpose Flour; 0.5 cup Chopped Pecans; 0.75 cup Semisweet Chocolate Chips; 16.0 Pecan Halves; 0.25 cup Sour Cream; 1.0 tablespoon Bailey S Irish Cream

Chocolate Pecan-fudge Cake — ein Community-Rezept auf Potlikkr.

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🍽 Für 12.0

Zutaten

0.5 cup Unsalted Butter
1.0 cup Light Brown Sugar
4.0 Large Eggs
1.0 cup Chocolate Syrup

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Zubereitung (Vorschau)

1
Preheat oven to 350. Lightly grease a 9-inch round cake pan. With
2
electric mixer at medium speed. cream butter and sugar until light and

fluffy. With mixer at medium-low speed, beat in eggs until well blended.

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