Chocolate Pistachio Cake
Make Chocolate Pistachio Cake at home with Orange Juice, Water, Oil, and Chocolate Syrup. Scale it up or down for the number of people at the table.
Ingrédients
- 1/2 cup
- 1/2 cup
- 1/2 cup
- 3/4 cup
Méthode (aperçu)
- 1
Combine cake mix, pudding,orange juice, water, eggs and oil in large mixing bowl.
- 2
Blend to moisten then beat 2 minutes at med. speed.
- 3
Pour about 3/4 of the batter into a well greased and floured tube pan.
- 4
Add chocolate syrup to remaining batter, Mix well.
- 5
Pour over batter in pan.
- 6
Bake at 350 for 1 hour.
- 7
Cool on wire rack 10 minutes, remove from pan and sprinkle with confectioners sugar.
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