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Chocolate Praline Layer Cake

Chocolate Praline Layer Cake is a home-style recipe made with Butter Or Margarine, Whipping Cream, Brown Sugar, Pecans, Pillsbury Devil S Food Cake Mix, and Water. Serves 1.

Ingredientes

• 0.5 cup Butter Or Margarine
• 0.25 cup Whipping Cream
• 1.0 cup Brown Sugar
• 0.75 cup Pecans

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Preparación (vista previa)

1. 1

   Heat oven to 325 degrees. In small heavy saucepan, combine butter, 1/4

2. 2

   cup whipping cream and brown sugar. Cook over low heat just until