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Chocolate quick bread with salted caramel sauce

Chocolate quick bread with salted caramel sauce is a home-style recipe made with Sea Salt, Baking Powder, Baking Soda, and Flaked Sea Salt.

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Chocolate quick bread with salted caramel sauce

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Zubereitung (Vorschau)

  1. 1

    Preheat the oven to 200C/180C Fan/Gas 6. Line a baking tray with non-stick baking paper.

  2. 2

    For the quick bread, sift together the flour, cocoa, salt, baking powder and baking soda in a medium bowl. Mix in the chopped pecan nuts.

Melt the butter with the sugar in a pan, then pour into a clean bowl. Add the buttermilk. Mix the eggs in, one at a t...

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