Chocolate Raspberry Buttercreams

Name: Chocolate Raspberry Buttercreams
Ingredients: 4.0 ounce Unsweetened Baking Chocolate Cut Into; 0.5 cup Butter; 2.0 cup Sugar; 1.0 teaspoon Vanilla; 1.0 cup Flour; 2.0 ounce Semisweet Chocolate Cut Into; 1.0 ounce Unsweetened Baking Chocolate Cut Into; 0.3333 cup Sugar; 0.25 cup Water; 1.0 cup Butter Softened; 1.0 ounce Unsweetened Baking Chocolate; 1.0 tablespoon Butter; 1.0 Unsweetened Chocolate Stirring Constantly Remove From Heat In

Chocolate Raspberry Buttercreams — Potlikkr 커뮤니티 레시피.

재료

4.0 oz Unsweetened Baking Chocolate Cut Into
0.5 cup Butter
2.0 cup Sugar
1.0 tsp Vanilla

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조리법 (미리보기)

1
Preheat oven to 350 degrees. Grease 9 x13 ″ pan.
2
Bottom Layer:In a small saucepan over low heat, melt 4 oz. chocolate and 1/2

cup butter, stirring constantly; remove from heat. Cool. In a large bowl, beat

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