Chocolate-red Chile Zucchini Cake

Name: Chocolate-red Chile Zucchini Cake
Yield: 12.0
Ingredients: 2.5 cup Sifted Flour; 0.25 cup Unsweetened Cocoa; 1.0 T Baking Soda; 1.0 T Salt; 0.5 cup Butter; 0.5 cup Vegetable Oil; 1.75 cup Granulated Sugar; 2.0 Eggs; 1.0 T Vanilla Extract; 1.0 tablespoon New Mexican Red Chili Powder; 0.5 cup Buttermilk; 2.0 cup Zucchini Grated; 6.0 ounce Semisweet Chocolate Chips; 0.75 cup Chopped Walnuts

Chocolate-red Chile Zucchini Cake — ein Community-Rezept auf Potlikkr.

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🍽 Für 12.0

Zutaten

2.5 cup Sifted Flour
0.25 cup Unsweetened Cocoa
1.0 T Baking Soda
1.0 T Salt

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Zubereitung (Vorschau)

1
Preheat oven to 325 degrees. Grease a 9- by 13- by
2
2-inch pan. Sift together flour, cocoa, baking soda

and salt in a large mixing bowl. Set aside.

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