Chocolate Rum Balls

Name: Chocolate Rum Balls
Yield: 1.0
Ingredients: 1.0 cup Lowfat White Cake; 1.0 cup Sifted Confectioner S Sugar; 0.25 cup Cocoa Powder; 2.0 tablespoon Light Corn Syrup; 0.25 cup Amber; 0.25 cup Chopped Walnuts; 0.5 cup Chocolate Wafer Cookie Crumbs

Chocolate Rum Balls — a community recipe on Potlikkr.

🍽 Serves 1.0

🍰

Ingredients

1.0 cup Lowfat White Cake
1.0 cup Sifted Confectioner S Sugar
0.25 cup Cocoa Powder
2.0 tbsp Light Corn Syrup

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Method (preview)

1
Combine cookie crumbs, confectioners sugar, cocoa powder, corn syrup and rum in
2
food processor. Blend until thoroughly mixed. Stir in walnuts. Roll l tablespoon

of mixture into small ball. Roll ball in chocolate cookie crumbs to evenly coat.

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