Chocolate Rum Cream - Master Chefs

Name: Chocolate Rum Cream - Master Chefs
Yield: 12.0
Ingredients: 4.0 ounce Chocolate Semi Sweet Melted; 0.5 cup Water Hot; 2.0 cup Cream Whipping; 2.0 tablespoon Rum Dark; Rum Into Whipped Cream

Chocolate Rum Cream - Master Chefs — a community recipe on Potlikkr.

🍽 Serves 12.0

🍰

Ingredients

4.0 oz Chocolate Semi Sweet Melted
0.5 cup Water Hot
2.0 cup Cream Whipping
2.0 tbsp Rum Dark

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Method (preview)

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Source: New York's Master Chefs, Bon Appetit
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Magazine

: Written by Richard Sax, Photographs by Nancy

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