Chocolate-rum Flan
Chocolate-rum Flan — a community recipe on Potlikkr.
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Ingredients
- 1.0 can Sweetened Condensed Milk
- 1.0 can Evaporated Milk
- 0.25 cup Chocolate Syrup
- 1.0 cup Sugar To Caramelize The Pan
Method (preview)
- 1
Combine the milks, eggs, egg yolks, chocolate, and rum
- 2
in a food processor or blender and process well.
Preheat oven to 375 degrees F. Heat the sugar in a
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