Chocolate Soufflés
Chocolate Soufflés is a home-style recipe made with Sugar, Powdered Sugar, Unsweetened Cocoa Powder Duch Process, Flour, Milk, and Cream Of Tartar.
재료
- 1.6667 tbsp Sugar
- 1.0 cup Powdered Sugar
- 0.5 cup Unsweetened Cocoa Powder Duch Process
- 2.0 tbsp Flour
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
1. Position the rack in lower third of the oven and preheat to 350
- 2
degrees. Spray 4-5-ounce soufflé cups with vegetable oil spray. If you
are sugaring the cups, pour a little granulated sugar in 1 soufflé cup