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Chocolate Soup With Whipped Cream

A home-style Chocolate Soup With Whipped Cream made with Milk, Heavy Cream, Flour, and Sugar. Keep it handy for the next time you cook it.

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Chocolate Soup With Whipped Cream

Ingredients

Method (preview)

  1. 1

    Bring the milk and grated chocolate to a boil in a large saucepan.

  2. 2

    Mix 1 or 2 Tbsp. of the hot chocolate milk with the flour, and add to the soup as it boils.

  3. 3

    Stir in the sugar and remove from the stove.

  4. 4

    Add the egg yolks, stirring constantly, and return to low heat only long enough to warm the soup.

  5. 5

    Serve hot or cold in small bowls as a special dessert, with a dollop of whipped cream and a few sprinkles of chocolate or mint cordial.

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