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Chocolate Truffle Sauce

Chocolate Truffle Sauce is a home-style recipe made with Whipping Cream, Unsalted Butter Cut Into, Semisweet Chocolate Chips Or Chocolate Ch, and Vanilla Extract. Serves 1.

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🍽 1.0 सर्विंग
Chocolate Truffle Sauce

सामग्री

विधि (झलक)

  1. 1

    Put the cream and butter in a medium saucepan and heat over medium-low

  2. 2

    heat until the cream is hot and the butter is melted. The hot cream

mixture will form tiny bubbles and measure about 175 F on a food thermometer.

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