Chocolate-walnut Bread Pudding With White Chocolate Sauce

Name: Chocolate-walnut Bread Pudding With White Chocolate Sauce
Yield: 12.0
Ingredients: 6.0 cup Cubed Stale Italian Bread; 1.0 cup Chopped Toasted Walnuts; 4.0 cup Milk; 3.0 tablespoon Unsalted Butter; 0.75 cup Packed Light Brown Sugar; 0.125 teaspoon Salt; 4.0 ounce Semisweet Chocolate; 1.0 ounce Unsweetened Baking Chocolate; 4.0 Eggs; 2.0 teaspoon Vanilla White Chocolate Sauce; 1.0 cup Heavy Cream; 2.0 tablespoon Granulated Sugar; 0.125 teaspoon Salt; 2.0 teaspoon Cornstarch Dissolved In Cold; Water; 3.0 ounce White Chocolate; 0.25 teaspoon Vanilla Beans

Chocolate-walnut Bread Pudding With White Chocolate Sauce is a home-style recipe made with Cubed Stale Italian Bread, Chopped Toasted Walnuts, Milk, Unsalted Butter, Packed Light Brown Sugar, and Salt. Serves 12.

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🍽 Voor 12.0

Ingrediënten

6.0 cup Cubed Stale Italian Bread
1.0 cup Chopped Toasted Walnuts
4.0 cup Milk
3.0 tbsp Unsalted Butter

+ 13 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
Heat oven to 350. Grease shallow 2-quart baking dish with butter. Add
2
bread and walnuts to dish. Combine 2 cups milk, butter, sugar, salt in

saucepan. Bring to simmer, stir to melt butter. Remove from heat. Add

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