Chocolate Walnut Creams
Chocolate Walnut Creams — a community recipe on Potlikkr.
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Ingredients
- 2.25 cup Sugar
- 2.0 cup Heavy Cream Or Non Dairy
- 1.0 cup Water Fondant
Method (preview)
- 1
This is especially good with black walnuts- giving an old-fashioned flavor
- 2
to the fudge. Combine sugar, corn syrup, and heavy cream and cook to 244
degrees F. Remove from heat and add semisweet chocolate, marshmallow,
Cook this tonight? 👨🍳
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