Chocolate Zucchini Bread #2
Chocolate Zucchini Bread #2 — a community recipe on Potlikkr.
🍽 Serves 8.0
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Ingredients
- 2.5 cup All Purpose Flour
- 0.5 cup Cocoa Powder
- 2.5 tsp Baking Powder
- 1.5 tsp Baking Soda
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Method (preview)
- 1
Combine dry ingredients and set aside.
- 2
With a mixer beat the butter and sugar until smooth. Add eggs and beat well. With a spoon stir in vanilla, orange peel, and zucchini. Alternately stir in the dry ingredients and the milk. Add nuts at the last. Pour into 10-in. tube pan and bake at 350 degrees for about 1 hour. May also be baked in small or medium loaf pans.
Drizzle with sugar glaze or sprinkle with powdered sugar if desired. Freezes well.
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