Chocolatey-Chocolate Cake

Name: Chocolatey-Chocolate Cake
Yield: 8.0
Ingredients: Cake; 8.0 ounce Unsweetened Chocolate; 1.0 cup Shortening; 2.0 cup Water; 1.0 teaspoon Salt; 4.0 cup Sugar; 4.0 cup Flour; 3.0 teaspoon Baking Soda; 4.0 teaspoon Baking Powder; 1.0 cup Buttermilk; 4.0 Eggs; 0.5 cup Butter; 2.0 cup Confectioner S Sugar; 1.0 cup Brown Sugar; 0.25 cup Milk; 0.5 cup Walnuts; Cake

Chocolatey-Chocolate Cake — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

Cake
8.0 oz Unsweetened Chocolate
1.0 cup Shortening
2.0 cup Water

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Method (preview)

1
Put chocolate, shortening and water in a large bowl and melt over hot
2
water. Blend dry ingredients and add to chocolate mixture alternately with

buttermilk. Add eggs, one at a time, then add vanilla. Pour into 4 greased

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