Choke Cherry Syrup
Choke Cherry Syrup — Potlikkr 커뮤니티 레시피.
재료
- 8.0 cup Ripe Choke Cherries
- 0.5 cup Water
- 2.0 lb Sugar
- 1.0 oz Pectin Crystals
조리법 (미리보기)
- 1
Make choke cherry juice as for jelly in previous recipe. Put juice
- 2
(about 4 cups) in saucepan, add pectin crystals, and bring to a
boil, stirring frequently. Stir in sugar, boil hard 1 minutes,