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Chokecherry Jelly or Syrup

Chokecherry Jelly or Syrup is a home-style recipe made with Juice, Lemon Juice, Pectin, and Sugar.

Ingredientes

• 3.5 cup Juice
• 0.5 cup Lemon Juice
• 1.0 pkg Pectin
• 6.0 cup Sugar

Preparación (vista previa)

1. 1

   Wash fruit and cover with water; simmer 15 minutes. Strain juice.

2. 2

   Measure juice into 6- to 8-quart kettle. Add pectin and stir.