Choucroute

Name: Choucroute
Ingredients: 4.0 cup Cabbage Shredded; 1.0 Large Carrot Shredded; 16.0 ounce Sauerkraut Rinsed And Drained; 0.75 cup Apple Cider Or Dry White Wine; 2.0 tablespoon Light Brown Sugar; 0.75 teaspoon Caraway Seeds; 0.5 teaspoon Ground Allspice; 3.0 Center Cut Pork Chops Trimmed; 0.5 pound Kielbasa Diagonally Sliced; 1.0 pound New Potatoes Quartered

Choucroute — a community recipe on Potlikkr.

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Ingredients

4.0 cup Cabbage Shredded
1.0 Large Carrot Shredded
16.0 oz Sauerkraut Rinsed And Drained
0.75 cup Apple Cider Or Dry White Wine

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Method (preview)

1
Stir together the cabbage, carrot, sauerkraut, cider, sugar, caraway
2
seeds and allspice in a slow-cooker. Bury the pork chops in the

cabbage mixture, pressing down to compact. Top with the sausage

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