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Christina's refrigerator-yeast rolls

Christina's refrigerator-yeast rolls is built on None, Milk, Sugar, Salt, and Butter. Serves 1. Keep it handy for the next time you cook it.

Illustrative photo

सामग्री

• None
• 2 cup
• 1/2 cup
• 2 tsp
• 1/2 cup
• 2 pkg
• 1/2 cup
• 2
• 6

विधि (झलक)

1. 1

   Scald, then cool to lukewarm the milk, sugar, salt, and butter.

2. 2

   Dissolve the yeast in the warm water; then add to the milk mixture.

3. 3

   Add the eggs; then beat in the 6 to 7 c. flour (should be fairly stiff)

4. 4

   Mix well and put in large bowl with loose cover.

5. 5

   Refrigerate overnight.

6. 6

   Knead for about 4 minutes before shaping into rolls of your choice.